Origin and Evolution
European adaptation of American "rubs". Less sweet and with a more balanced smokiness.
Flavor Profile
Smoky and spicy aroma. Balanced flavor with toasted nuances.
Benefits
Turns simple preparations into dishes with character. Replaces artificial sauces.
Ingredients
Smoked paprika, sugar, cumin, dried garlic, dried onion, pepper, mild chili.
Culinary Applications
Grilled meats, burgers, chicken, potatoes, sauces.
Suggested Preparations
- Oven-baked BBQ ribs
- Homemade BBQ burger
- Spiced chicken with blend
- Baked potatoes with a smoky touch
- Quick BBQ sauce
- Aromatic grilled corn


